The effects of t10,c12 CLA isomer compared with c9,t11 CLA isomer on lipid metabolism and body composition in hamsters

被引:44
作者
Bissonauth, Vishnee
Chouinard, Yvan
Marin, Johanne
Leblanc, Nadine
Richard, Denis
Jacques, Helene
机构
[1] Department of Food Science and Nutrition, Laval University
[2] Department of Animal Sciences, Laval University
[3] Nutraceuticals and Functional Foods Institute (INAF), Laval University
[4] Department of Anatomy and Physiology, Laval University
关键词
conjugated linoleic acid; isomers; lipoproteins; lipid metabolism; body composition; hamsters;
D O I
10.1016/j.jnutbio.2005.10.010
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 [生物化学与分子生物学]; 081704 [应用化学];
摘要
The objective of the present study was to examine the effects of two different isomers of conjugated linoleic acid (CLA), c9,t I I CLA and 00,02 CLA, compared with linoleic acid (LA) used as control, on body composition, lipoprotein profile, hepatic lipids and fecal fat content in hamsters. Animals were assigned to the three diet groups (n = 15) during 28 days. The diet was composed of 2% of the experimental fat, and throughout the experimental protocol, the hamsters experienced similar food intake. No significant differences were noted in body weight gain among the three diet groups. However, the t10,c12 CLA-fed animals showed higher low-density lipoprotein cholesterol (LDL-C) concentrations (0.9 +/- 0.1 mmol/L) than those who ingested either LA (0.6 +/- 0.1 mmol/L) or c9,t11 CLA isomer (0.7 +/- 0.1 mmol/L), although the t10,c12 CLA consumption decreased hepatic cholesterol and triglycerides and increased fecal fat content compared with the other two groups. Under the present experimental conditions, the dietary c9,t11 CLA isomer showed no positive beneficial effect on plasma lipids. Furthermore, the t10,c12 CLA isomer induced undesirable higher LDL-C, although it reduced hepatic lipids and fat digestibility in hamsters. (c) 2006 Elsevier Inc. All rights reserved.
引用
收藏
页码:597 / 603
页数:7
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