A modified immuno-polymerase chain reaction for the detection of beta-glucuronidase from Escherichia coli

被引:18
作者
Chang, TC [1 ]
Huang, SH [1 ]
机构
[1] FOOD IND RES & DEV INST,HSINCHU,TAIWAN
关键词
immuno-PCR; beta-glucuronidase; Escherichia coli;
D O I
10.1016/S0022-1759(97)00125-7
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A modified immuno-polymerase chain reaction (immuno-PCR) for the detection of E. coli beta-glucuronidase (GUD) is described. Flexible polycarbonate microtiter plates (Biozyme, Landgraaf) with 96 V-bottomed wells were used throughout all steps including the antigen-antibody reaction and polymerase chain reaction. The plates were coated with anti-GUD antibodies to capture the antigen, which was then detected using biotinylated anti-GUD antibodies. Following this, avidin was used to bridge the biotinylated antibodies and biotinylated lamda phage DNA, which was amplified by PCR to produce a product of 500 nucleotides. Following optimization, the detection limit of the immuno-PCR for GUD was 1 x 10(-17) g/ml (or 5 x 10(-19) g/well); this is equivalent to two GUD molecules in a sample solution of 50 mu l. The method was used to detect GUD in a cell extract of E. coli, and it was found that the enzyme released from a single E. coli cell in a solution of 10 1 could be detected. So far, this is the most sensitive method ever published for the detection of an antigen. In addition to high sensitivity, the present protocol is capable of automation. (C) 1997 Elsevier Science B.V.
引用
收藏
页码:35 / 42
页数:8
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