Ethanol production by a mixed culture of flocculent strains of Zymomonas mobilis and Saccharomyces sp

被引：22

作者：

Abate, C ^{[1
]}

Callieri, D ^{[1
]}

Rodriguez, E ^{[1
]}

Garro, O ^{[1
]}

机构：

[1] PROIMI,RA-4000 S MIGUEL TUCUMAN,TUCUMAN,ARGENTINA

来源：

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1996年 / 45卷 / 05期

关键词：

D O I：

10.1007/s002530050732

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Pure and mixed cultures of Zymomonas mobilis and Saccharomyces sp. were tested for the production of ethanol using sucrose as the carbon source. Both strains, isolated from spontaneously fermenting sugar-cane juice, are flocculent and alcohol-tolerant. The best results were obtained using a mixed culture, with a yield of 0.5 g ethanol/g sugar consumed and a volumetric productivity of 1.5 g ethanol l(-1) h(-1). No levan was produced even if a sucrose-based medium was used.

引用

页码：580 / 583

页数：4

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