Visual sensing of saccharides promoted by resorcinol condensation products

被引：31

作者：

Lewis, PT ^{[1
]}

Davis, CJ ^{[1
]}

Cabell, LA ^{[1
]}

He, M ^{[1
]}

Read, MW ^{[1
]}

McCarroll, ME ^{[1
]}

Strongin, RM ^{[1
]}

机构：

[1] Louisiana State Univ, Dept Chem, Baton Rouge, LA 70803 USA

来源：

ORGANIC LETTERS | 2000年 / 2卷 / 05期

关键词：

D O I：

10.1021/ol9903990

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

[GRAPHICS] Heating aqueous DMSO solutions of five saccharides in the presence of 1-3 reveals that each receptor promotes solution colors characteristic for each Sugar. New compound 3 allows the direct correlation of sugar concentration with visible region absorbance and/or fluorescence intensities.

引用

页码：589 / 592

页数：4

共 35 条

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