Film properties from crosslinking of cellulosic derivatives with a polyfunctional carboxylic acid

被引:124
作者
Coma, V [1 ]
Sebti, I [1 ]
Pardon, P [1 ]
Pichavant, FH [1 ]
Deschamps, A [1 ]
机构
[1] Univ Bordeaux 1, Inst Pin, Lab Chim Substances Vegetales, F-33405 Talence, France
关键词
cellulosic based packaging; crosslinking; moisture barrier properties;
D O I
10.1016/S0144-8617(02)00191-1
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
In order to decrease water sensitivity of packaging materials based on water-soluble cellulose derivatives, and especially to avoid partial solubilisation of films into food products; crosslinking of hydroxy propyl methyl cellulose (HPMC) with citric acid was carried out using different contents. of polycarboxylic acid and catalyst. To determine reticulation rate or ester bond rate in crosslinked cellulosic derivatives, FTIR in transmittance, based on of the ester band (1735 cm(-1)) was compared to-acid-base titration. Infra-red spectroscopy had advantages over time consuming titration. Crosslinking of the hydrophilic polymers induced a strong influence on water solubility and an improvement in the water vapor barrier of about 34%. (C) 2003 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:265 / 271
页数:7
相关论文
共 13 条
[1]  
[Anonymous], 1985, Carbohydrates. Food Chemistry
[2]   Antimicrobial edible packaging based on cellulosic ethers, fatty acids, and nisin incorporation to inhibit Listeria innocua and Staphylococcus aureus [J].
Coma, V ;
Sebti, I ;
Pardon, P ;
Deschamps, A ;
Pichavant, FH .
JOURNAL OF FOOD PROTECTION, 2001, 64 (04) :470-475
[3]   Preparation and characterization of poly(ethylene glycol)-crosslinked reacetylated chitosans [J].
Dal Pozzo, A ;
Vanini, L ;
Fagnoni, M ;
Guerrini, M ;
De Benedittis, A ;
Muzzarelli, RAA .
CARBOHYDRATE POLYMERS, 2000, 42 (02) :201-206
[4]  
HERRON CM, 1990, Patent No. 0427317
[5]  
KAMPER SL, 1985, J FOOD SCI, V50, P382
[6]   WATER-VAPOR PERMEABILITY OF AN EDIBLE, FATTY-ACID, BILAYER FILM [J].
KAMPER, SL ;
FENNEMA, O .
JOURNAL OF FOOD SCIENCE, 1984, 49 (06) :1482-1485
[7]  
Kawase M, 1997, BIOL PHARM BULL, V20, P708
[8]  
KESTER JJ, 1986, FOOD TECHNOL-CHICAGO, V40, P47
[9]   Moisture content and extractive materials in maritime pine wood by low field 1H NMR [J].
Labbé, N ;
De Jéso, B ;
Lartigue, JC ;
Daudé, G ;
Pétraud, M ;
Ratier, M .
HOLZFORSCHUNG, 2002, 56 (01) :25-31
[10]  
PAYNE M, 1998, Patent No. 5716703