Production of germline chimeras by transfer of chicken gonadal primordial germ cells maintained in vitro for an extended period

被引:67
作者
Han, JY [1 ]
Park, TS
Hong, YH
Jeong, DK
Kim, JN
Kim, KD
Lim, JM
机构
[1] Seoul Natl Univ, Sch Agr Biotechnol, Suwon 441744, South Korea
[2] Avicore Biotechnol Inst, Uiwang City 437020, Kyonggi Do, South Korea
[3] Hanmi Pharm Co Ltd, Cent Res Ctr, Sungnam City 463400, Kyonggi Do, South Korea
关键词
chicken; gonadal primordial germ cells; long-term culture; chimera; germline transmission;
D O I
10.1016/S0093-691X(02)01061-0
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
We previously reported that germline chimeras could be produced by transfer of chicken gonadal primordial germ cells (gPGCs) cultured for a short term (5 days). This study was subsequently undertaken to examine whether gPGCs maintained in vitro for an extended period could retain their specific characteristics to induce germline transmission. Chicken (White Leghorn, WL) gPGCs were retrieved from embryos at stage 28 (5.5 days of incubation) and continuously cultured for 2 months in modified Dulbecco's minimal essential medium without subpassage and changing of the feeder cell layer. After the identification of gPGC characteristics using Periodic acid-Shiff's (PAS) reaction and anti stage-specific embryonic antigen-1 (SSEA- 1) antibody staining at the end of the culture, cultured gPGCs were injected into the dorsal aorta of Korean Ogol Chicken (KOC) recipient embryos at stage 17 (2.5 days of incubation). Nineteen chickens (13 males and 6 females) were hatched, grown to sexual maturity, and subsequently subjected to testcross analysis employing artificial insemination with adult KOC. Of these, four (three males and one female) hatched chickens with white coat color. The percentage of germline chimerism was 21% (4/19). The results of this study demonstrated that gPGCs could maintain their specific characteristics for up to 2 months in vitro, resulting in the birth of germline chimeras following transfer to recipient embryos. (C) 2002 Elsevier Science Inc. All rights reserved.
引用
收藏
页码:1531 / 1539
页数:9
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