Thermodynamics of folding, stabilization, and binding in an engineered protein-protein complex

被引:23
作者
Dincbas-Renqvist, V
Lendel, C
Dogan, J
Wahlberg, E
Härd, T
机构
[1] Royal Inst Technol, Dept Biotechnol, S-10691 Stockholm, Sweden
[2] Univ Gothenburg, Dept Med Biochem, S-40530 Gothenburg, Sweden
关键词
D O I
10.1021/ja047727y
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
We analyzed the thermodynamics of a complex protein-protein binding interaction using the (engineered) Z(SPA-1) affibody and it's Z domain binding partner as a model. Free Z(SPA-1) exists in an equilibrium between a molten-globule-like (MG) state and a completely unfolded state, wheras a well-ordered structure is observed in the Z:Z(SPA-1) complex. The thermodynamics of the MG state unfolding equilibrium can be separated from the thermodynamics of binding and stabilization by combined analysis of isothermal titration calorimetry data and a separate van't Hoff analysis of thermal unfolding. We find that (i) the unfolding equilibrium of free Z(SPA-1) has only a small influence on effective binding affinity, that (ii) the Z:Z(SPA-1) interface is inconspicuous and structure-based energetics calculations suggest that it should be capable of supporting strong binding, but that (iii) the conformational stabilization of the MG state to a well-ordered structure in the Z:Z(SPA-1) complex is associated with a large change in conformational entropy that opposes binding.
引用
收藏
页码:11220 / 11230
页数:11
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