Vitamin D deficiency in Europe: pandemic?

被引:989
作者
Cashman, Kevin D. [1 ,2 ]
Dowling, Kirsten G. [1 ]
Skrabakova, Zuzana [1 ]
Gonzalez-Gross, Marcela [4 ,5 ]
Valtuena, Jara [4 ]
De Henauw, Stefaan [6 ]
Moreno, Luis [7 ]
Damsgaard, Camilla T. [8 ]
Michaelsen, Kim F. [8 ]
Molgaard, Christian [8 ]
Jorde, Rolf [9 ]
Grimnes, Guri [9 ]
Moschonis, George [10 ]
Mavrogianni, Christina [10 ]
Manios, Yannis [10 ]
Thamm, Michael [11 ]
Mensink, Gert B. M. [11 ]
Rabenberg, Martina [11 ]
Busch, Markus A. [11 ]
Cox, Lorna [12 ]
Meadows, Sarah [12 ]
Goldberg, Gail [12 ]
Prentice, Ann [12 ]
Dekker, Jacqueline M. [13 ]
Nijpels, Giel [14 ]
Pilz, Stefan [16 ]
Swart, Karin M. [13 ]
van Schoor, Natasja M. [13 ]
Lips, Paul [15 ]
Eiriksdottir, Gudny [17 ]
Gudnason, Vilmundur [17 ,18 ]
Cotch, Mary Frances [19 ]
Koskinen, Seppo [21 ]
Lamberg-Allardt, Christel [22 ]
Durazo-Arvizu, Ramon A. [23 ]
Sempos, Christopher T. [20 ]
Kiely, Mairead [1 ,3 ]
机构
[1] Univ Coll Cork, Sch Food & Nutrit Sci, Cork Ctr Vitamin & Nutr Res, Cork, Ireland
[2] Univ Coll Cork, Dept Med, Cork, Ireland
[3] Univ Coll Cork, Irish Ctr Fetal & Neonatal Translat Res, Cork, Ireland
[4] Tech Univ Madrid, Dept Hlth & Human Performance, ImFINE Res Grp, Madrid, Spain
[5] Inst Salud Carlos III, CIBERobn, CIBER CB12/03/30038 Fisiopatol Obesidad Nutr, Madrid, Spain
[6] Univ Ghent, Dept Publ Hlth, B-9000 Ghent, Belgium
[7] Univ Zaragoza, Fac Hlth Sci, Growth Exercise Nutr & Dev Res Grp, Zaragoza, Spain
[8] Univ Copenhagen, Fac Sci, Dept Nutr Exercise & Sports, Frederiksberg, Denmark
[9] UiT Arctic Univ Norway, Dept Clin Med, Tromso Endocrine Res Grp, Tromso, Norway
[10] Harokopio Univ, Dept Nutr & Dietet, Athens, Greece
[11] Robert Koch Inst, Dept Epidemiol & Hlth Monitoring, Berlin, Germany
[12] Elsie Widdowson Lab, Med Res Council Human Nutr Res Unit, Cambridge, England
[13] Vrije Univ Amsterdam, Med Ctr, EMGO Inst Hlth & Care Res, Dept Epidemiol & Biostat, Amsterdam, Netherlands
[14] Vrije Univ Amsterdam, Med Ctr, Dept Gen Practice & Elderly Care Med, Amsterdam, Netherlands
[15] Vrije Univ Amsterdam, Med Ctr, Dept Internal Med Sect Endocrinol, Amsterdam, Netherlands
[16] Med Univ Graz, Dept Internal Med, Div Endocrinol & Metab, Graz, Austria
[17] Iceland Heart Assoc, Kopavogur, Iceland
[18] Univ Iceland, Reykjavik, Iceland
[19] NIH, Natl Eye Inst, Div Epidemiol & Clin Applicat, Bethesda, MD USA
[20] NIH, Off Dietary Supplements, Bethesda, MD USA
[21] Natl Inst Hlth & Welf, Dept Chron Dis Prevent, Dept Hlth Funct Capac & Welf, Helsinki, Finland
[22] Univ Helsinki, Dept Food & Environm Sci, Helsinki, Finland
[23] Loyola Univ, Stritch Sch Med, Dept Publ Hlth Sci, Chicago, IL USA
关键词
vitamin D deficiency; prevalence; 25(OH)D; standardized; Europe; STANDARDIZATION PROGRAM PROTOCOLS; 25-HYDROXYVITAMIN D DATA; GERMAN HEALTH INTERVIEW; LIFE-STYLE; COHORT PROFILE; SCHOOL MEALS; DESIGN; NUTRITION; ADULTS; ASSAY;
D O I
10.3945/ajcn.115.120873
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Vitamin D deficiency has been described as being pandemic, but serum 25-hydroxyvitamin D [25(OH)D] distribution data for the European Union are of very variable quality. The NIH-led international Vitamin D Standardization Program (VDSP) has developed protocols for standardizing existing 25(OH)D values from national health/nutrition surveys. Objective: This study applied VDSP protocols to serum 25(OH)D data from representative childhood/teenage and adult/older adult European populations, representing a sizable geographical footprint, to better quantify the prevalence of vitamin D deficiency in Europe. Design: The VDSP protocols were applied in 14 population studies [reanalysis of subsets of serum 25(OH)D in 11 studies and complete analysis of all samples from 3 studies that had not previously measured it] by using certified liquid chromatography-tandem mass spectrometry on biobanked sera. These data were combined with standardized serum 25(OH)D data from 4 previously standardized studies (for a total n = 55,844). Prevalence estimates of vitamin D deficiency [using various serum 25(OH)D thresholds] were generated on the basis of standardized 25(OH)D data. Results: An overall pooled estimate, irrespective of age group, ethnic mix, and latitude of study populations, showed that 13.0% of the 55,844 European individuals had serum 25(OH)D concentrations <30 nmol/L on average in the year, with 17.7% and 8.3% in those sampled during the extended winter (October-March) and summer (April-November) periods, respectively. According to an alternate suggested definition of vitamin D deficiency (<50 nmol/L), the prevalence was 40.4%. Dark-skinned ethnic subgroups had much higher (3- to 71-fold) prevalence of serum 25(OH)D <30 nmol/L than did white populations. Conclusions: Vitamin D deficiency is evident throughout the European population at prevalence rates that are concerning and that require action from a public health perspective. What direction these strategies take will depend on European policy but should aim to ensure vitamin D intakes that are protective against vitamin D deficiency in the majority of the European population.
引用
收藏
页码:1033 / 1044
页数:12
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