Reduction in gastric cancer mortality by screening based on serum pepsinogen concentration: A case-control study

被引:52
作者
Yoshihara, Masaharu
Hiyama, Toru
Yoshida, Shigeto
Ito, Masanori
Tanaka, Shinji
Watanabe, Yoshiyuki
Haruma, Ken
机构
[1] Hiroshima Univ, Hlth Serv Ctr, Higashihiroshima 7398521, Japan
[2] Hiroshima Univ Hosp, Dept Endoscopy, Hiroshima, Japan
[3] Hiroshima Univ, Grad Sch Biomed Sci, Programs Biomed Res, Div Frontier Med Sci,Dept Med & Mol Sci, Higashihiroshima 7398521, Japan
[4] Kyoto Prefectural Univ Med, Grad Sch Med Sci, Dept Epidemiol Community Hlth & Med, Kyoto, Japan
[5] Kawasaki Med Sch, Dept Internal Med, Div Gastroenterol, Kurashiki, Okayama, Japan
关键词
gastric cancer; mortality; pepsinogen; screening;
D O I
10.1080/00365520601097351
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Objective. Pepsinogen testing is widely used in Japan as a method of screening for gastric cancer. To evaluate the efficacy of this method, a case- control study was conducted in a rural town in Hiroshima prefecture, Japan, where no previous pepsinogen testing had been performed. Material and methods. Three age- and gender- matched control subjects were randomly selected for each of 41 individuals who had died of gastric cancer. The three control subjects were selected from individuals who were living in the same area as the patient when gastric cancer was diagnosed. Results. The odds ratios for death from gastric cancer among control subjects screened within 1 and 2 years before the individuals were diagnosed versus those not screened were 0.238 ( 95% confidence interval ( CI): 0.061 - 0.929), and 0.375 ( 95% CI: 0.155 - 0.905), respectively. Conclusions. The study results suggest that gastric cancer screening using the pepsinogen method may reduce mortality from gastric cancer.
引用
收藏
页码:760 / 764
页数:5
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