A tricatecholic receptor for carbohydrate recognition: Synthesis and binding studies

被引:33
作者
Cacciarini, Martina
Cordiano, Elisa
Nativi, Cristina
Roelens, Stefano
机构
[1] CNR, IMC, I-50019 Sesto Fiorentino, Firenze, Italy
[2] Univ Florence, Dipartimento Chim Organ, Florence, Italy
[3] Univ Florence, Lab Progettaz Sintesi & Studio Eterocicli Biologi, HeteroBioLab, Florence, Italy
关键词
D O I
10.1021/jo0702286
中图分类号
O62 [有机化学];
学科分类号
070303 [有机化学]; 081704 [应用化学];
摘要
[GRAPHICS] A new tripodal receptor bearing three catechol subunits on a benzene platform has been synthesized in four steps from 1,3,5-triethylbenzene and pyrogallol. The binding ability of the tricatecholic receptor was investigated toward several monosaccharides in CDCl3, where multiple equilibria were detected, and compared to that of a previously reported trisureidic receptor of analogous structure. Association constants were measured by H-1 NMR titrations, and the corresponding affinities were assessed through the BC50 parameter, a binding descriptor univocally defining the affinity of a host for a guest in multi-equilibrium systems. Results show that the tripodal catecholic receptor binds the octyl glycosides with affinities ranging from 0.87 to 5.2 mM and with a 6-fold selectivity factor for the alpha-mannoside over the beta-glucoside. Although the affinity for glycosides was not appreciably improved with respect to the ureidic receptor, a significant change in selectivity was obtained by the H-bonding group replacement.
引用
收藏
页码:3933 / 3936
页数:4
相关论文
共 24 条
[1]
A rigid C3v-symmetrical host for saccharide recognition:: 1,3,5-tris(2-hydroxyaryl)-2,4,6-trimethylbenzenes [J].
Abe, H ;
Aoyagi, Y ;
Inouye, M .
ORGANIC LETTERS, 2005, 7 (01) :59-61
[2]
Dicatechol ligands: novel building-blocks for metallo-supramolecular chemistry [J].
Albrecht, M .
CHEMICAL SOCIETY REVIEWS, 1998, 27 (04) :281-287
[3]
Bacterial catecholate siderophores [J].
Budzikiewicz, H .
MINI-REVIEWS IN ORGANIC CHEMISTRY, 2004, 1 (02) :163-168
[4]
Thermodynamic studies of lectin-carbohydrate interactions by isothermal titration calorimetry [J].
Dam, TK ;
Brewer, CF .
CHEMICAL REVIEWS, 2002, 102 (02) :387-429
[5]
Davis AP, 2005, FUNCTIONAL SYNTHETIC RECEPTORS, P45, DOI 10.1002/352760572X.ch2
[6]
Davis AP, 1999, ANGEW CHEM INT EDIT, V38, P2978
[7]
Ernst B., 2000, CARBOHYDRATES CHEM 1, V2
[8]
Saccharide sensing with molecular receptors based on boronic acid [J].
James, TD ;
Sandanayake, KRAS ;
Shinkai, S .
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION, 1996, 35 (17) :1910-1922
[9]
CARBOHYDRATE-PROTEIN INTERACTIONS - BASIS OF GLYCOBIOLOGY [J].
LEE, YC ;
LEE, RT .
ACCOUNTS OF CHEMICAL RESEARCH, 1995, 28 (08) :321-327
[10]
Lindhorst T. K., 2000, ESSENTIALS CARBOHYDR