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Relationship between local structural entropy and protein thermostability
被引:56
作者:
Chan, CH
Liang, HK
Hsiao, NW
Ko, MT
Lyu, PC
Hwang, JK
[1
]
机构:
[1] Natl Chiao Tung Univ, Inst Bioinformat, Dept Biol Sci & Technol, Hsinchu, Taiwan
[2] Natl Tsing Hua Univ, Dept Life Sci, Hsinchu, Taiwan
[3] Acad Sinica, Inst Sci Informat, Nankang, Taiwan
[4] Natl Chiao Tung Univ, Inst Bioinformat, Hsinchu, Taiwan
关键词:
structural entropy;
structural conservation;
thermal stability;
thermophilic proteins;
mesophilic proteins;
D O I:
10.1002/prot.20263
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
071010 ;
081704 ;
摘要:
We developed a technique to compute structural entropy directly from protein sequences. We explored the possibility of using structural entropy to identify residues involved in thermal stabilization of various protein families. Examples include methanococcal adenylate kinase, Ribonuclease HI and holocytochrome c(551). Our results show that the positions of the largest structural entropy differences between wild type and mutant usually coincide with the residues relevant to thermostability. We also observed a good linear relationship between the average structural entropy and the melting temperatures for adenylate kinase and its chimeric constructs. To validate this linear relationship, we compiled a large dataset comprised of 1153 sequences and found that most protein families still display similar linear relationships. Our results suggest that the multitude of interactions involved in thermal stabilization may be generalized into the tendency of proteins to maintain local structural conservation. The linear relationship between structural entropy and protein thermostability should be useful in the study of protein thermal stabilization. (C) 2004 Wiley-Liss, Inc.
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页码:684 / 691
页数:8
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