Recent advances and perspectives on starch nanocomposites for packaging applications

被引：37

作者：

Abdullah, Zainab Waheed ^{[1
,2
]}

Dong, Yu ^{[1
]}

机构：

[1] Curtin Univ, Sch Civil & Mech Engn, Perth, WA 6845, Australia

[2] Middle Tech Univ, Tech Engn Coll Baghdad, Baghdad, Iraq

来源：

JOURNAL OF MATERIALS SCIENCE | 2018年 / 53卷 / 22期

关键词：

WATER-VAPOR PERMEABILITY; MECHANICAL-PROPERTIES; THERMOPLASTIC STARCH; CELLULOSE NANOCRYSTALS; PLASTICIZED STARCH; CASSAVA STARCH; FUNCTIONAL-PROPERTIES; STRUCTURAL-CHANGES; CITRIC-ACID; FILMS;

D O I：

10.1007/s10853-018-2613-9

中图分类号：

T [工业技术];

学科分类号：

120111 [工业工程];

摘要：

Starch nanocomposites are popular and abundant materials in packaging sectors. The aim of this work is to review some of the most popular starch nanocomposite systems that have been used nowadays. Due to a wide range of applicable reinforcements, nanocomposite systems are investigated based on nanofiller type such as nanoclays, polysaccharides and carbonaceous nanofillers. Furthermore, the structures of starch and material preparation methods for their nanocomposites are also mentioned in this review. It is clearly presented that mechanical, thermal and barrier properties of plasticised starch can be improved with well-dispersed nanofillers in starch nanocomposites.

引用

收藏

页码：15319 / 15339

页数：21

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