Stereocontrolled reduction of α-keto esters with thermophilic actinomycete, Streptomyces thermocyaneoviolaceus IFO 14271

被引:13
作者
Ishihara, K [1 ]
Yamaguchi, H
Hamada, H
Nakajima, N
Nakamura, K
机构
[1] Kyoto Univ Educ, Dept Chem, Fushimi Ku, Kyoto 6128522, Japan
[2] Kyoto Univ, Chem Res Inst, Kyoto 6110011, Japan
[3] Okayama Univ Sci, Dept Appl Sci, Okayama 7000005, Japan
[4] Okayama Prefectural Univ, Dept Nutrit Sci, Okayama 7191112, Japan
关键词
keto ester; bacteria; thermophile; actinomycete; stereocontrolled reduction;
D O I
10.1016/S1381-1177(99)00115-0
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The reduction of aliphatic and aromatic a-keto esters was carried out using a thermophilic actinomycete, Streptomyces thermocyaneoviolaceus IFO 14271, as a biocatalyst. Ethyl 3-methyl-2-oxobutanoate, methyl benzoylformate, and ethyl benzoylformate were reduced to the corresponding (R)-alcohols with > 98% enantiomeric excess (ee) at 37 degrees C, while the reduction in the presence of glutamic acid gave the (S)-hydroxy esters in excellent ee (> 99%). Ethyl 2-oxopropanoate and ethyl 2-oxobutanoate were also reduced to the corresponding (S)-alcohols with > 99% ee in the presence of an amino acid such as asparagine or aspartic acid. (C) 2000 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:429 / 434
页数:6
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