PURIFICATION AND PROPERTIES OF ACID CARBOXYPEPTIDASE-II FROM ASPERGILLUS-ORYZAE

被引：31

作者：

NAKADAI, T

IGUCHI, N

NASUNO, S

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1972年 / 36卷 / 09期

关键词：

D O I：

10.1080/00021369.1972.10860435

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1473 / &

共 18 条

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2-8

[8]

HAYASHI R, 1971, APR ANN M AGR CHEM S, P203

[9] PURIFICATION AND CHARACTERIZATION OF A NEW TYPE OF ACID CARBOXYPEPTIDASE FROM ASPERGILLUS [J].

ICHISHIMA, E .

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[10]

ICHISHIMA E, 1971, AUG ANN M JAP BIOCH, P728

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