INCORPORATION OF AMINO ACIDS INTO PROTEIN BY ARTIFICIALLY ACTIVATED NON-NUCLEATE FRAGMENTS OF SEA URCHIN EGGS

被引：33

作者：

TYLER, A

机构：

来源：

关键词：

D O I：

10.2307/1539750

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：450 / +

页数：1

共 42 条

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