THE EFFECT OF SAPONIFICATION ON THE BROILER COLORING CAPABILITY OF MARIGOLD EXTRACTS

被引：14

作者：

FLETCHER, DL ^{[1
]}

PAPA, CM ^{[1
]}

机构：

[1] LABS BIOQUIM, MEXICO CITY, MEXICO

来源：

POULTRY SCIENCE | 1986年 / 65卷 / 09期

关键词：

D O I：

10.3382/ps.0651708

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1708 / 1714

页数：7

共 11 条

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[5] VARIATION IN THE BIOLOGICAL AVAILABILITY OF XANTHOPHYLL WITHIN AND AMONG GENERIC SOURCES [J].

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CRAVENS, WW .

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[6] UTILIZATION AND YOLK COLORING CAPABILITY OF XANTHOPHYLLS FROM SYNTHETIC AND HIGH XANTHOPHYLL CONCENTRATES [J].

PAPA, CM ;

FLETCHER, DL ;

HALLORAN, HR .

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[7] UTILIZATION OF LUTEIN AND LUTEIN-FATTY ACID-ESTERS BY LAYING HENS [J].

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BERRY, JW .

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[8]

QUACKENB.FW, 1973, J ASSOC OFF ANA CHEM, V56, P748

[9]

QUACKENBUSH FW, 1965, J ASSOC OFF AGR CHEM, V48, P1241

[10]

QUACKENBUSH FW, 1972, J ASSOC OFF ANA CHEM, V55, P617

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