A RAPID METHOD FOR DETERMINATION OF LIMONIN IN CITRUS JUICES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY

被引：28

作者：

SHAW, PE

WILSON, CW

机构：

来源：

关键词：

D O I：

10.1111/j.1365-2621.1984.tb10437.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1216 / 1218

页数：3

共 9 条

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[2]

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[3]

Maier V. P, 1977, CITRUS SCI TECHNOLOG, P355

[4]

ROUSEFF RL, 1982, P FL ST HORTIC SOC, V95, P249

ROUSEFF, RL ;

FISHER, JF .

SHAW, PE ;

WILSON, CW .

[7] METHOD FOR ESTIMATING LIMONIN CONTENT OF CITRUS JUICES [J].

TATUM, JH ;

BERRY, RE .

WEILER, EW ;

MANSELL, RL .

[9]

1975, OFFICIAL RULES AFFEC, pCH20