CHANGES IN MAJOR MACROMOLECULAR FRACTIONS OF EGG YOLK DURING EMBRYOGENESIS

被引：48

作者：

SAITO, Z

MARTIN, WG

COOK, WH

机构：

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY | 1965年 / 43卷 / 10期

关键词：

D O I：

10.1139/o65-194

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1755 / +

页数：1

共 36 条

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