FURTHER EVALUATION OF A RAPID IMMUNOFLUORESCENCE TECHNIQUE FOR DETECTING SALMONELLAE IN MEAT AND POULTRY

被引：21

作者：

GEORGALA, DL

BOOTHROYD, M

HAYES, PR

机构：

来源：

JOURNAL OF APPLIED BACTERIOLOGY | 1965年 / 28卷 / 03期

关键词：

D O I：

10.1111/j.1365-2672.1965.tb02172.x

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：421 / +

页数：1

共 13 条

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CHRISTENSEN, WB
[J]. JOURNAL OF BACTERIOLOGY, 1946, 52 (04) : 461 - 466
[2] RAPID IMMUNOFLUORESCENCE TECHNIQUE FOR DETECTING SALMONELLAE IN RAW MEAT
GEORGALA, DL
BOOTHROYD, M
[J]. JOURNAL OF HYGIENE, 1964, 62 (03): : 319 - +
[3] A SYSTEM FOR DETECTING SALMONELLAE IN MEAT AND MEAT PRODUCTS
GEORGALA, DL
BOOTHROYD, M
[J]. JOURNAL OF APPLIED BACTERIOLOGY, 1965, 28 (01): : 206 - +
[4] GEORGALA DL, 1965, NATURE, V205, P571
[5] DETECTION OF SALMONELLA IN EGGS + EGG PRODUCTS WITH FLUORESCENT ANTIBODY
HAGLUND, JR
KRAFT, AA
PATON, AM
AYRES, JC
QUINN, LY
[J]. APPLIED MICROBIOLOGY, 1964, 12 (05) : 447 - &
[6] HOBBS BC, 1962, SALMONELLAE CHEMICAL
[7] JAMESON J. E., 1961, MONTH BULL MED RES COUNC [GT BRIT], V20, P14
[8] Kauffmann F., 1961, BAKTERIOLOGIE SALMON
[9] LEMINOR L, 1962, ANN I PASTEUR PARIS, V102, P267
[10] MOLLER V, 1954, ACTA PATHOL MIC SC, V34, P115