STUDIES ON ANTIBIOTICS FROM GENUS-BACILLUS .12. CONSTITUENT AMINO-ACIDS AND FATTY-ACID OF ANTIBIOTIC 333-25

被引：15

作者：

SHOJI, J ^{[1
]}

HINOO, H ^{[1
]}

SAKAZAKI, R ^{[1
]}

机构：

[1] SHIONOGI & CO LTD,RES LAB,FUKUSHIMA KU,OSAKA 553,JAPAN

来源：

JOURNAL OF ANTIBIOTICS | 1976年 / 29卷 / 05期

关键词：

D O I：

10.7164/antibiotics.29.521

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：521 / 525

页数：5

共 9 条

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[7] STUDIES ON ANTIBIOTICS FROM GENUS-BACILLUS .11. ISOLATION OF A NEW ANTIBIOTIC 333-25, RELATED TO ANTIBIOTIC EM 49 [J].

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HINOO, H ;

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JOURNAL OF ANTIBIOTICS, 1976, 29 (05) :516-520

[8] (STUDIES ON ANTIBIOTICS FROM GENUS BACILLUS .10.) STRUCTURE OF BREVISTIN [J].

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JOURNAL OF ANTIBIOTICS, 1976, 29 (04) :380-389

[9] STUDIES ON ANTIBIOTICS FROM GENUS BACILLUS .7. AMINO-ACID SEQUENCE OF CEREXIN-A [J].

SHOJI, J ;

KATO, T .

JOURNAL OF ANTIBIOTICS, 1975, 28 (10) :764-769

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