UPTAKE AND DISTRIBUTION OF BROMATE IN GERMINATING BARLEY

被引：14

作者：

BROOKES, PA ^{[1
]}

MARTIN, PA ^{[1
]}

机构：

[1] ALLIED BREWERIES PROD LTD,PROC RES DEPT,107 STATION ST,BURTON UPON TRENT,ENGLAND

来源：

关键词：

D O I：

10.1002/j.2050-0416.1974.tb03620.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：294 / 299

页数：6

共 20 条

[1]

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[3]

BRIGGS DE, 1969, PHYTOCHEMISTRY, V8, P1615

[4] DETERMINATION OF TOTAL BROMINE AND OF BROMATE IN BARLEY AND MALT [J].

BROOKES, PA ;

MARTIN, PA .

Brown, Adrian J. .

Brown, AJ .

Collins, EJ .

[8]

GUZMANBARRON ES, 1951, ADV ENZYMOL, V11, P201

[9]

Hurd AM, 1921, J AGRIC RES, V21, P0099

[10]

HUTCHINGS SJ, 1972, J I BREWING, V78, P153