VOLATILE COMPOUNDS ASSOCIATED WITH THE SPOILAGE OF NORMAL AND HIGH PH VACUUM-PACKED PORK

[21] IDENTIFICATION OF VOLATILE ORGANIC-COMPOUNDS PRODUCED BY FLUORESCENT PSEUDOMONADS ON CHICKEN BREAST MUSCLE [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1982, 43 (06) : 1504 - 1506

[22] MICROBIAL DECOMPOSITION OF METHIONINE AND IDENTITY OF RESULTING SULFUR PRODUCTS [J]. JOURNAL OF BACTERIOLOGY, 1969, 98 (03) : 908 - &

[23] SHAY BJ, 1981, PSYCHOTROPHIC MICROO, P241

[24] SHEWAN JM, 1974, IND ASPECTS BIOCH 1, V30, P475

[25] Sutherland J. P., 1976, Journal of Food Technology, V11, P171

[26] TAYLOR AA, 1977, J FOOD TECHNOL, V12, P515

[27] van Gemert L. J, 1977, COMPILATION ODOUR TH

[28] WHITFIELD FB, 1984, FOOD TECHNOL AUST, V36, P204

[29] ISO55521979 E INT ST

[21] IDENTIFICATION OF VOLATILE ORGANIC-COMPOUNDS PRODUCED BY FLUORESCENT PSEUDOMONADS ON CHICKEN BREAST MUSCLE [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1982, 43 (06) : 1504 - 1506

[22] MICROBIAL DECOMPOSITION OF METHIONINE AND IDENTITY OF RESULTING SULFUR PRODUCTS [J]. JOURNAL OF BACTERIOLOGY, 1969, 98 (03) : 908 - &

[23] SHAY BJ, 1981, PSYCHOTROPHIC MICROO, P241

[24] SHEWAN JM, 1974, IND ASPECTS BIOCH 1, V30, P475

[25] Sutherland J. P., 1976, Journal of Food Technology, V11, P171

[26] TAYLOR AA, 1977, J FOOD TECHNOL, V12, P515

[27] van Gemert L. J, 1977, COMPILATION ODOUR TH

[28] WHITFIELD FB, 1984, FOOD TECHNOL AUST, V36, P204

[29] ISO55521979 E INT ST