HEADSPACE VOLATILES OF WHOLE PLANTS AND MACERATED PLANT-PARTS OF BRASSICA AND SINAPIS

被引：101

作者：

TOLLSTEN, L

BERGSTROM, G

机构：

来源：

PHYTOCHEMISTRY | 1988年 / 27卷 / 12期

关键词：

D O I：

10.1016/0031-9422(88)83085-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：4013 / 4018

页数：6

相关论文

共 25 条

[1] OVIPOSITION BEHAVIOR OF DASINEURA-BRASSICAE ON A HIGH-QUALITY VERSUS A LOW-QUALITY BRASSICA HOST
AHMAN, I
[J]. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 1985, 39 (03) : 247 - 253
[2] LARVAL FEEDING PERIOD AND GROWTH OF DASINEURA-BRASSICAE (DIPTERA) ON BRASSICA HOST PLANTS
AHMAN, I
[J]. OIKOS, 1985, 44 (01) : 191 - 194
[3] VOLATILE SULFUR COMPONENTS OF CABBAGE
BAILEY, SD
MCCARTHY, AI
BAZINET, ML
DRISCOLL, JL
[J]. JOURNAL OF FOOD SCIENCE, 1961, 26 (02) : 163 - +
[4] BERGSTROM G, 1980, CHEM SCRIPTA, V16, P173
[5] VOLATILE FLAVOR COMPOUNDS FROM ONION
BOELENS, M
DEVALOIS, PJ
WOBBEN, HJ
VANDERGE.A
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1971, 19 (05) : 984 - &
[6] ADDITIONAL VOLATILE COMPONENTS OF CABBAGE, BROCCOLI, AND CAULIFLOWER
BUTTERY, RG
GUADAGNI, DG
LING, LC
SEIFERT, RM
LIPTON, W
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (04) : 829 - 832
[7] CHARPENTIER R, 1985, ENTOMOL EXP APPL, V38, P277, DOI 10.1007/BF00295263
[8] ISOTHIOCYANATES, NITRILES AND THIOCYANATES AS PRODUCTS OF AUTOLYSIS OF GLUCOSINOLATES IN CRUCIFERAE
COLE, RA
[J]. PHYTOCHEMISTRY, 1976, 15 (05) : 759 - 762
[9] THE USE OF POROUS POLYMERS FOR THE COLLECTION OF PLANT VOLATILES
COLE, RA
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1980, 31 (12) : 1242 - 1249
[10] VOLATILE COMPONENTS PRODUCED DURING ONTOGENY OF SOME CULTIVATED CRUCIFERS
COLE, RA
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1980, 31 (06) : 549 - 557