THE SUSCEPTIBILITY OF CHICKS TO SALMONELLA-MONTEVIDEO IN ARTIFICIALLY CONTAMINATED POULTRY FEED

被引：29

作者：

SCHLEIFER, JH

JUVEN, BJ

BEARD, CW

COX, NA

机构：

[1] UNIV GEORGIA,DEPT POULTRY SCI EXTENS,ATHENS,GA 30602

[2] USDA ARS,RICHARD B RUSSELL AGR RES CTR,ATHENS,GA 30613

来源：

关键词：

D O I：

10.2307/1590357

中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

摘要：

引用

页码：497 / 503

页数：7

共 17 条

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