PROPHYLACTIC AND THERAPEUTIC ASPECTS OF FERMENTED MILK

被引：58

作者：

HITCHINS, AD ^{[1
]}

MCDONOUGH, FE ^{[1
]}

机构：

[1] USDA, BELTSVILLE HUMAN NUTR RES CTR, ENERGY & PROT NUTR LAB, BELTSVILLE, MD 20705 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1989年 / 49卷 / 04期

关键词：

D O I：

10.1093/ajcn/49.4.675

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：675 / 684

页数：10

共 138 条

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[69] YOGURT - AN AUTODIGESTING SOURCE OF LACTOSE [J].

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