COMPARISON OF SKINFOLD METHOD WITH EXTENT OF OVERWEIGHT AND VARIOUS WEIGHT-HEIGHT RELATIONSHIPS IN ASSESSMENT OF OBESITY

被引：221

作者：

WOMERSLEY, J

DURNIN, JVGA

机构：

[1] LANARKSHIRE HLTH BOARD,DIST OFF,COATBRIDGE ML5 3BN,SCOTLAND

[2] UNIV GLASGOW,INST PHYSIOL,GLASGOW G12 8QQ,SCOTLAND

来源：

BRITISH JOURNAL OF NUTRITION | 1977年 / 38卷 / 02期

关键词：

D O I：

10.1079/BJN19770088

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：271 / 284

页数：14

共 16 条

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[9] DAILY VARIATIONS OF VITAL CAPACITY, RESIDUAL AIR, AND EXPIRATORY RESERVE INCLUDING A STUDY OF THE RESIDUAL AIR METHOD [J].

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OTIS, AB .

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