PHYSICAL AND CHEMICAL STUDIES ON GLYCOPROTEINS .2. ISOLATION AND CHARACTERIZATION OF OLIGOSACCHARIDES FROM PORCINE SUBMAXILLARY GLYCOPROTEINS

被引：11

作者：

KATZMAN, RL

EYLAR, EH

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1968年 / 127卷 / 1-3期

关键词：

D O I：

10.1016/0003-9861(68)90233-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：323 / &

共 46 条

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