CHANGES IN CONCENTRATIONS OF TANNINS, TOTAL PHENOLICS, CRUDE PROTEIN, AND INVITRO DIGESTIBILITY OF BROWSE DUE TO MASTICATION AND INSALIVATION BY CATTLE

被引：12

作者：

BURRITT, EA

MALECHEK, JC

PROVENZA, FD

机构：

来源：

JOURNAL OF RANGE MANAGEMENT | 1987年 / 40卷 / 05期

关键词：

D O I：

10.2307/3899598

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：409 / 411

页数：3

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