FORMATION OF MALONALDEHYDE FROM LIPID OXIDATION-PRODUCTS

被引：134

作者：

FRANKEL, EN

NEFF, WE

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1983年 / 754卷 / 03期

关键词：

D O I：

10.1016/0005-2760(83)90141-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：264 / 270

页数：7

共 40 条

[1] FORMATION, ISOLATION AND STRUCTURE DETERMINATION OF METHYL LINOLENATE DIPEROXIDES [J].

COXON, DT ;

PRICE, KR ;

CHAN, HWS .

CHEMISTRY AND PHYSICS OF LIPIDS, 1981, 28 (04) :365-378

[2] REACTION OF MALONALDEHYDE WITH GLYCINE [J].

CRAWFORD, DL ;

YU, TC ;

SINNHUBE.RO .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1966, 14 (02) :182-&

[3] THIOBARBITURIC ACID REACTION AND AUTOXIDATIONS OF POLYUNSATURATED FATTY ACID METHYL ESTERS [J].

DAHLE, LK ;

HILL, EG ;

HOLMAN, RT .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1962, 98 (02) :253-&

[4]

DESAI ID, 1963, J LIPID RES, V4, P204

[5] SEPARATION AND CHARACTERIZATION OF THE ALDEHYDIC PRODUCTS OF LIPID-PEROXIDATION STIMULATED BY ADP-FE2+ IN RAT-LIVER MICROSOMES [J].

ESTERBAUER, H ;

CHEESEMAN, KH ;

DIANZANI, MU ;

POLI, G ;

SLATER, TF .

BIOCHEMICAL JOURNAL, 1982, 208 (01) :129-140

[6] VOLATILE LIPID OXIDATION-PRODUCTS [J].

FRANKEL, EN .

PROGRESS IN LIPID RESEARCH, 1983, 22 (01) :1-33

[7] ANALYSIS OF AUTO-OXIDIZED FATS BY GAS CHROMATOGRAPHY-MASS SPECTROMETRY .7. VOLATILE THERMAL-DECOMPOSITION PRODUCTS OF PURE HYDROPEROXIDES FROM AUTO-OXIDIZED AND PHOTOSENSITIZED OXIDIZED METHYL OLEATE, LINOLEATE AND LINOLENATE [J].

FRANKEL, EN ;

NEFF, WE ;

SELKE, E .

LIPIDS, 1981, 16 (05) :279-285

[8] ANALYSIS OF AUTOXIDIZED FATS BY GAS-CHROMATOGRAPHY MASS-SPECTROMETRY .8. VOLATILE THERMAL-DECOMPOSITION PRODUCTS OF HYDROPEROXY CYCLIC PEROXIDES [J].

FRANKEL, EN ;

NEFF, WE ;

SELKE, E .

LIPIDS, 1983, 18 (05) :353-357

[9] PHOTOSENSITIZED OXIDATION OF METHYL LINOLEATE - SECONDARY AND VOLATILE THERMAL-DECOMPOSITION PRODUCTS [J].

FRANKEL, EN ;

NEFF, WE ;

SELKE, E ;

WEISLEDER, D .

LIPIDS, 1982, 17 (01) :11-18

[10] LIPID HYDROPEROXIDE REACTIVITY WITH PROTEINS AND AMINO-ACIDS - REVIEW [J].

GARDNER, HW .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (02) :220-229

← 1 2 3 4 →