HELIX COIL STABILITY-CONSTANTS FOR THE NATURALLY-OCCURRING AMINO-ACIDS IN WATER .22. HISTIDINE PARAMETERS FROM RANDOM POLY[(HYDROXYBUTYL)GLUTAMINE-CO-L-HISTIDINE]

被引:181
作者
SUEKI, M [1 ]
LEE, S [1 ]
POWERS, SP [1 ]
DENTON, JB [1 ]
KONISHI, Y [1 ]
SCHERAGA, HA [1 ]
机构
[1] CORNELL UNIV,BAKER LAB CHEM,ITHACA,NY 14853
关键词
D O I
10.1021/ma00132a006
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
引用
收藏
页码:148 / 155
页数:8
相关论文
共 57 条
[1]  
ALLEGRA G, 1967, J POLYM SCI POL SYM, P2815
[2]   HELIX-COIL STABILITY-CONSTANTS FOR NATURALLY OCCURRING AMINO-ACIDS IN WATER .6. LEUCINE PARAMETERS FROM RANDOM POLY(HYDROXYPROPYLGLUTAMINE-CO-L-LEUCINE) AND POLY(HYDROXYBUTYLGLUTAMINE-CO-L-LEUCINE) [J].
ALTER, JE ;
TAYLOR, GT ;
SCHERAGA, HA .
MACROMOLECULES, 1972, 5 (06) :739-&
[3]   HELIX-COIL STABILITY-CONSTANTS FOR NATURALLY OCCURRING AMINO-ACIDS IN WATER .8. VALINE PARAMETERS FROM RANDOM POLY(HYDROXYPROPYLGLUTAMINE-CO-L-VALINE) AND POLY(HYDROXYBUTYLGLUTAMINE-CO-L-VALINE) [J].
ALTER, JE ;
ANDREATT.RH ;
TAYLOR, GT ;
SCHERAGA, HA .
MACROMOLECULES, 1973, 6 (04) :564-570
[4]   HELIX-COIL STABILITY CONSTANTS FOR NATURALLY OCCURRING AMINO ACIDS IN WATER .3. GLYCINE PARAMETERS FROM RANDOM POLY(HYDROXYBUTYLGLUTAMINE-CO-GLYCINE) [J].
ANANTHANARAYANAN, VS ;
ANDREATTA, RH ;
POLAND, D ;
SCHERAGA, HA .
MACROMOLECULES, 1971, 4 (04) :417-+
[5]  
BATES RG, 1954, ELECTROMETRIC PH DET, P74
[6]   POLYPEPTIDES .3. THE SYNTHESIS OF HIGH MOLECULAR WEIGHT POLY-GAMMA-BENZYL-L-GLUTAMATES [J].
BLOUT, ER ;
KARLSON, RH .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1956, 78 (05) :941-946
[7]  
BOTELHO LH, 1976, HDB BIOCH MOL BIOL, V2, P689
[8]   HELIX-COIL STABILITY-CONSTANTS FOR THE NATURALLY-OCCURRING AMINO-ACIDS IN WATER .20. REINVESTIGATION OF VALINE PARAMETERS FROM RANDOM POLY[(HYDROXYPROPYL)GLUTAMINE-CO-L-VALINE] [J].
CHANG, MC ;
FREDRICKSON, RA ;
POWERS, SP ;
SCHERAGA, HA .
MACROMOLECULES, 1981, 14 (03) :633-634
[9]   EMPIRICAL PREDICTIONS OF PROTEIN CONFORMATION [J].
CHOU, PY ;
FASMAN, GD .
ANNUAL REVIEW OF BIOCHEMISTRY, 1978, 47 :251-276
[10]  
COHN EJ, 1943, PROTEINS AMINO ACIDS, P371