FOOD IRON AND LEAD ABSORPTION IN HUMANS

被引：53

作者：

WATSON, WS

MORRISON, J

BETHEL, MIF

BALDWIN, NM

LYON, DTB

DOBSON, H

MOORE, MR

HUME, R

机构：

[1] SO GEN HOSP, DEPT MED, GLASGOW G51 4TF, SCOTLAND

[2] SO GEN HOSP, DEPT DIETET, GLASGOW G51 4TF, SCOTLAND

[3] DEPT CLIN PHYS & BIOENGN, GLASGOW, SCOTLAND

[4] UNIV GLASGOW, DEPT MED, GLASGOW G12 8QQ, SCOTLAND

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1986年 / 44卷 / 02期

关键词：

D O I：

10.1093/ajcn/44.2.248

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：248 / 256

页数：9

共 31 条

[1] BLOOD LEAD LEVELS DURING PREGNANCY [J].

ALEXANDER, FW ;

DELVES, HT .

INTERNATIONAL ARCHIVES OF OCCUPATIONAL AND ENVIRONMENTAL HEALTH, 1981, 48 (01) :35-39

[2] EFFECT OF ANEMIA ON BLOOD AND TISSUE LEAD IN RATS [J].

ANGLE, CR ;

MCINTIRE, MS ;

BRUNK, G .

JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH, 1977, 3 (03) :557-563

[3]

BARTON JC, 1981, P SOC EXP BIOL MED, V166, P64

[4]

BARTON JC, 1978, J LAB CLIN MED, V92, P536

[5] KINETICS OF LEAD FOLLOWING INTRAVENOUS ADMINISTRATION IN MAN [J].

CAMPBELL, BC ;

MEREDITH, PA ;

MOORE, MR ;

WATSON, WS .

TOXICOLOGY LETTERS, 1984, 21 (02) :231-235

[6]

CHAMBERLAIN AC, 1978, AERE R9198 HARW REP

[7] SERUM FERRITIN AS A MEASURE OF IRON STORES IN NORMAL SUBJECTS [J].

COOK, JD ;

LIPSCHIT.DA ;

MILES, LEM ;

FINCH, CA .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1974, 27 (07) :681-687

[8] THE RELATIONSHIP BETWEEN IRON AND LEAD ABSORPTION IN HUMANS [J].

FLANAGAN, PR ;

CHAMBERLAIN, MJ ;

VALBERG, LS .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1982, 36 (05) :823-829

[9] COMPARATIVE EFFECTS OF IRON-DEFICIENCY INDUCED BY BLEEDING AND A LOW-IRON DIET ON THE INTESTINAL ABSORPTIVE INTERACTIONS OF IRON, COBALT, MANGANESE, ZINC, LEAD AND CADMIUM [J].

FLANAGAN, PR ;

HAIST, J ;

VALBERG, LS .

JOURNAL OF NUTRITION, 1980, 110 (09) :1754-1763

[10] BIOAVAILABILITY OF DIETARY IRON IN MAN [J].

HALLBERG, L .

ANNUAL REVIEW OF NUTRITION, 1981, 1 :123-147

← 1 2 3 4 →