COMPOSITION AND CHARACTERISTICS OF CAMEL MILK

被引：158

作者：

FARAH, Z

机构：

[1] Laboratory of Dairy Science, Swiss Federal Institute of Technology (ETH), ETH-Zentrum, CH-8092, Zürich

来源：

JOURNAL OF DAIRY RESEARCH | 1993年 / 60卷 / 04期

关键词：

D O I：

10.1017/S0022029900027953

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

[No abstract available]

引用

页码：603 / 626

页数：24

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