THE EFFECT OF DIETARY MODIFICATION AND HYPERGLYCEMIA ON GASTRIC-EMPTYING AND GASTRIC-INHIBITORY POLYPEPTIDE (GIP) SECRETION

被引：47

作者：

MORGAN, LM ^{[1
]}

TREDGER, JAT ^{[1
]}

HAMPTON, SM ^{[1
]}

FRENCH, AP ^{[1
]}

PEAKE, JCF ^{[1
]}

MARKS, V ^{[1
]}

机构：

[1] ST LUKES HOSP,DEPT MED PHYS,GUILDFORD,SURREY,ENGLAND

来源：

BRITISH JOURNAL OF NUTRITION | 1988年 / 60卷 / 01期

关键词：

D O I：

10.1079/BJN19880073

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：29 / 37

页数：9

共 25 条

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