INACTIVATION OF RED BEET BETA-GLUCAN SYNTHASE BY NATIVE AND OXIDIZED PHENOLIC-COMPOUNDS

[11] GOLANGOLDHIRSH A, 1984, ADV EXP MED BIOL, V177, P437

[12] GOLDSTEIN JUDITH L., 1965, PHYTOCHEMISTRY, V4, P185, DOI 10.1016/S0031-9422(00)86162-2

[13] PROTEIN PRECIPITATION METHOD FOR QUANTITATIVE-DETERMINATION OF TANNINS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (04) : 809 - 812

[14] HARA M, 1973, PLANT CELL PHYSIOL, V14, P11

[15] PARTIAL PURIFICATION AND PROPERTIES OF CATECHOL OXIDASES IN GRAPES [J]. PHYTOCHEMISTRY, 1971, 10 (01) : 17 - &

[16] HASLAM E, 1966, CHEM VEGETABLE TANNI, P7

[17] JEN J J, 1974, Hortscience, V9, P590

[18] KATO C, 1976, PLANT CELL PHYSIOL, V17, P1045

[19] PLANT PHENOLIC COMPOUNDS AND ISOLATION OF PLANT ENZYMES [J]. PHYTOCHEMISTRY, 1966, 5 (03) : 423 - &

[20] MASON HS, 1955, J BIOL CHEM, V212, P485

[11] GOLANGOLDHIRSH A, 1984, ADV EXP MED BIOL, V177, P437

[12] GOLDSTEIN JUDITH L., 1965, PHYTOCHEMISTRY, V4, P185, DOI 10.1016/S0031-9422(00)86162-2

[13] PROTEIN PRECIPITATION METHOD FOR QUANTITATIVE-DETERMINATION OF TANNINS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (04) : 809 - 812

[14] HARA M, 1973, PLANT CELL PHYSIOL, V14, P11

[15] PARTIAL PURIFICATION AND PROPERTIES OF CATECHOL OXIDASES IN GRAPES [J]. PHYTOCHEMISTRY, 1971, 10 (01) : 17 - &

[16] HASLAM E, 1966, CHEM VEGETABLE TANNI, P7

[17] JEN J J, 1974, Hortscience, V9, P590

[18] KATO C, 1976, PLANT CELL PHYSIOL, V17, P1045

[19] PLANT PHENOLIC COMPOUNDS AND ISOLATION OF PLANT ENZYMES [J]. PHYTOCHEMISTRY, 1966, 5 (03) : 423 - &

[20] MASON HS, 1955, J BIOL CHEM, V212, P485