BLOOD ENZYMES IN RELATION TO PORCINE MUSCLE PROPERTIES

被引：42

作者：

ADDIS, PB ^{[1
]}

NELSON, DA ^{[1
]}

MA, RTI ^{[1
]}

BURROUGHS, JR ^{[1
]}

机构：

[1] UNIV MINNESOTA, DEPT FOOD SCI & NUTR, ST PAUL, MN 55101 USA

来源：

JOURNAL OF ANIMAL SCIENCE | 1974年 / 38卷 / 02期

关键词：

D O I：

10.2527/jas1974.382279x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：279 / 286

页数：8

共 24 条

[1] OXIDATION PYRUVATE-2-C-14, AND LACTATE DEHYDROGENASE ACTIVITY AND ISOENZYME DISTRIBUTION OF 5 PORCINE MUSCLES [J].

ADDIS, PB ;

ALLEN, E .

JOURNAL OF FOOD SCIENCE, 1970, 35 (03) :207-+

[2] EFFECT OF TEMPERATURE ACCLIMATION ON PORCINE PHYSIOLOGICAL RESPONSES TO HEAT STRESS AND ASSOCIATED PROPERTIES OF MUSCLE [J].

ADDIS, PB ;

JOHNSON, HR ;

THOMAS, NW ;

JUDGE, MD .

JOURNAL OF ANIMAL SCIENCE, 1967, 26 (03) :466-&

[3]

ADDIS PB, 1969, P RECIPROCAL MEAT C, V22, P151

[4]

ADDIS PB, 1969, FLEISCHWIRTSCHAFT, V21, P218

[5]

BORCHERT LL, 1964, J FOOD SCI, V30, P38

[6]

BRISKEY EJ, 1964, ADV FOOD RES, V13, P90

[7]

BURROUGHS JR, 1971, THESIS U MINNESOTA

[8]

CHRISTIAN LL, 1972, P PORK QUALITY S MAD

[9]

Dixon M., 1964, ENZYMES

[10] HISTOCHEMICAL ABNORMALITIES OF SKELETAL MUSCLE IN PATIENTS WITH ACUTE PSYCHOSES [J].

ENGEL, WK ;

MELTZER, H .

SCIENCE, 1970, 168 (3928) :273-&

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