MOLECULAR-WEIGHT DETERMINATION OF COMPONENT POLYPEPTIDES OF GLUTENIN AFTER FRACTIONATION BY GEL-FILTRATION

被引：22

作者：

HAMAUZU, Z ^{[1
]}

KAMAZUKA, Y ^{[1
]}

KANAZAWA, H ^{[1
]}

YONEZAWA, D ^{[1
]}

机构：

[1] UNIV OSAKA PREFECTURE,COLL AGR,LAB FOOD CHEM,SAKAI,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1975年 / 39卷 / 08期

关键词：

D O I：

10.1080/00021369.1975.10861818

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1527 / 1531

页数：5

共 13 条

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[2] FUKAGAWA K, 1972, Bulletin of the University of Osaka Prefecture Series B Agriculture and Life Sciences, V24, P13
[3] BEHAVIOR OF GLUTENIN IN DIFFERENT CONCENTRATIONS OF GUANIDINE HYDROCHLORIDE
HAMAUZU, Z
YONEZAWA, D
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1972, 36 (13): : 2421 - 2424
[4] MOLECULAR-WEIGHTS OF GLUTENIN-POLYPEPTIDES POLYPEPTIDES AND GLIADIN-POLYPEPTIDES ESTIMATED BY SDS-POLYACRYLAMIDE GEL-ELECTROPHORESIS
HAMAUZU, ZI
YONEZAWA, D
ARAKAWA, T
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1972, 36 (10): : 1829 - &
[5] MOLECULAR-WEIGHT DETERMINATION OF GLIADIN FRACTIONS IN GEL-FILTRATION BY SDS-POLYACRYLAMIDE GEL-ELECTROPHORESIS AND SEDIMENTATION EQUILIBRIUM
HAMAUZU, ZI
TOYOMASU, T
YONEZAWA, D
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1974, 38 (12): : 2445 - 2450
[6] HUEBNER FR, 1974, CEREAL CHEM, V51, P228
[7] ELECTROPHORESIS AND FRACTIONATION OF WHEAT GLUTEN
JONES, RW
TAYLOR, NW
SENTI, FR
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1959, 84 (02) : 363 - 376
[8] KANAZAWA H, 1973, NIPPON NOGEIKAGAKU K, V47, P17
[9] KANAZAWA H, 1974, NIPPON NOGEIKAGAKU K, V48, P113
[10] MITA T, 1971, AGR BIOL CHEM TOKYO, V35, P1792