SIMPLIFIED PROCEDURE FOR FRACTIONATING PLANT MATERIALS

被引：9

作者：

LAIRD, WM ^{[1
]}

MBADIWE, EI ^{[1
]}

SYNGE, RLM ^{[1
]}

机构：

[1] ARC,FOOD RES INST,COLNEY LANE,NORWICH NR4 7UA,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1976年 / 27卷 / 02期

关键词：

D O I：

10.1002/jsfa.2740270206

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：127 / 130

页数：4

共 38 条

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[2] POLYSACCHARIDES OF SOYBEANS .6. NEUTRAL POLYSACCHARIDES FROM COTYLEDON MEAL
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[3] NEW PROCEDURES FOR ISOLATING POLYPEPTIDES + PROTEINS FROM TISSUES - METABOLIC INCORPORATION OF L-(14C)VALINE INTO FRACTIONS OF INTERMEDIATE MOLECULAR WEIGHT IN BROAD-BEAN ) VICIA FABA L ) LEAVES
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[4] SEPARATION AND ESTIMATION OF AMINO ACIDS IN CRUDE PLANT EXTRACTS BY THIN-LAYER ELECTROPHORESIS AND CHROMATOGRAPHY
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[J]. ANALYTICAL BIOCHEMISTRY, 1966, 17 (02) : 278 - &
[5] EXTRACTION AND SEPARATION OF PHOSPHATE ESTERS FROM PLANT TISSUES
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[J]. ANALYTICAL BIOCHEMISTRY, 1963, 6 (01) : 54 - &
[6] BLIGH EG, 1959, CAN J BIOCHEM PHYS, V37, P911
[7] AN INCREASE IN PROTEIN SYNTHESIS DURING RIPENING OF BANANA FRUIT
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[J]. PHYTOCHEMISTRY, 1970, 9 (05) : 1037 - &
[8] PROTEIN SUBUNITS IN DORMANT AND GERMINATING SOYBEAN SEEDS
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[J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1968, 168 (01) : 122 - +
[9] Chibnall A., 1939, PROTEIN METABOLISM P
[10] FRACTIONATION OF PLANT MATERIAL .2. AMINO ACID COMPOSITION OF SOME FRACTIONS OBTAINED FROM BROAD BEAN PLANT (VICIA FABA L.) AND CHROMATOGRAPHIC DIFFERENTIATION OF HYDROXYPROLINE ISOMERS
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1967, 18 (11) : 536 - +

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