QUANTITATION OF ETHYL CARBAMATE IN WHISKEY, SHERRY, PORT, AND WINE BY GAS-CHROMATOGRAPHY TANDEM MASS-SPECTROMETRY USING A TRIPLE QUADRUPOLE MASS-SPECTROMETER

被引：34

作者：

BRUMLEY, WC

CANAS, BJ

PERFETTI, GA

MOSSOBA, MM

SPHON, JA

CORNELIUSSEN, PE

机构：

[1] US FDA,DIV CONTAMINANTS CHEM,WASHINGTON,DC 20204

[2] US FDA,DIV FOOD CHEM & TECHNOL,WASHINGTON,DC 20204

来源：

关键词：

D O I：

10.1021/ac00161a006

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：975 / 978

页数：4

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