FOOD AND FASTING ABSORPTION OF A SINGLE DOSE OF A SUSTAINED-RELEASE THEOPHYLLINE SPRINKLE FORMULATION IN CHILDREN

被引:6
作者
PEDERSEN, S
STEFFENSEN, G
机构
关键词
D O I
10.1111/j.1398-9995.1986.tb00274.x
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
引用
收藏
页码:46 / 50
页数:5
相关论文
共 13 条
[1]   PHYSIOLOGICAL AND PHARMACOKINETIC FACTORS AFFECTING PERFORMANCE OF SUSTAINED-RELEASE DOSAGE FORMS [J].
BOXENBAUM, HG .
DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, 1982, 8 (01) :1-25
[2]  
HENDELES L, 1984, LANCET, V2, P1471
[3]  
ISLES AF, 1984, BR J CLIN PRACT S35, V38, P68
[4]   INFLUENCE OF FOOD ON BIOAVAILABILITY OF DRUGS [J].
MELANDER, A .
CLINICAL PHARMACOKINETICS, 1978, 3 (05) :337-351
[5]  
NEWTH CJL, 1984, BR J CLIN PRAC S25, V38, P64
[6]   INFLUENCE OF FOOD ON THE ABSORPTION RATE AND BIOAVAILABILITY OF A SUSTAINED-RELEASE THEOPHYLLINE PREPARATION [J].
PEDERSEN, S ;
MOELLERPETERSEN, J .
ALLERGY, 1982, 37 (07) :531-534
[7]  
PEDERSEN S, 1983, LANCET, V2, P966
[8]  
PEDERSEN S, 1984, PEDIATRICS, V74, P534
[9]  
PEDERSEN S, 1984, BR J CLIN PRACT S35, V38, P37
[10]  
SANSOM LN, 1982, S REIGELMAN MEMORIAL