DIETARY FISH OIL MODULATES MACROPHAGE FATTY-ACIDS AND DECREASES ARTHRITIS SUSCEPTIBILITY IN MICE

被引：194

作者：

LESLIE, CA

GONNERMAN, WA

ULLMAN, MD

HAYES, KC

FRANZBLAU, C

CATHCART, ES

机构：

[1] BRANDEIS UNIV,FOSTER BIOMED RES LAB,WALTHAM,MA 02254

[2] BOSTON UNIV,SCH MED,DEPT BIOCHEM,BOSTON,MA 02118

来源：

JOURNAL OF EXPERIMENTAL MEDICINE | 1985年 / 162卷 / 04期

关键词：

D O I：

10.1084/jem.162.4.1336

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：1336 / 1349

页数：14

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