DEVELOPMENTAL-CHANGES IN ACYL-COMPOSITION OF SOYBEAN SEED SELECTED FOR HIGH OLEIC-ACID CONCENTRATION

被引：12

作者：

CARVER, BF

WILSON, RF

BURTON, JW

机构：

[1] USDA ARS, RALEIGH, NC 27695 USA

[2] N CAROLINA STATE UNIV, RALEIGH, NC 27607 USA

来源：

CROP SCIENCE | 1984年 / 24卷 / 06期

关键词：

D O I：

10.2135/cropsci1984.0011183X002400060003x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

收藏

页码：1016 / 1019

页数：4

相关论文

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