DIETARY INTERACTIONS INFLUENCING AMINO-ACID UTILIZATION BY POULTRY

被引：10

作者：

DMELLO, JPF

机构：

来源：

WORLDS POULTRY SCIENCE JOURNAL | 1988年 / 44卷 / 02期

关键词：

D O I：

10.1079/WPS19880013

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：92 / 102

页数：11

相关论文

共 21 条

[1] Identification of the major proteins of the organic matrix of emu (Dromaius novaehollandiae) and rhea (Rhea americana) eggshell calcified layer [J].

Mann, K .

BRITISH POULTRY SCIENCE, 2004, 45 (04) :483-490

[2] LYSINE REQUIREMENT OF GROWING CHICKS FED SESAME MEAL GELATIN DIETS AT 3 PROTEIN LEVELS [J].

BOOMGAAR.J ;

BAKER, DH .

POULTRY SCIENCE, 1973, 52 (02) :586-591

[3]

BOOMGAARDT J, 1973, J ANIM SCI, V36, P307

[4] PLASMA CONCENTRATIONS AND DIETARY REQUIREMENTS OF LEUCINE, ISOLEUCINE AND VALINE - STUDIES WITH YOUNG CHICK [J].

DMELLO, JPF .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1974, 25 (02) :187-196

[5] AMINO ACID INTERACTIONS IN CHICK NUTRITION .3. INTERDEPENDENCE IN AMINO ACID REQUIREMENTS [J].

DMELLO, JPF ;

LEWIS, D .

BRITISH POULTRY SCIENCE, 1970, 11 (03) :367-&

[6] AMINO-ACID REQUIREMENTS OF YOUNG TURKEY - LEUCINE, ISOLEUCINE AND VALINE [J].

DMELLO, JPF .

BRITISH POULTRY SCIENCE, 1975, 16 (06) :607-615

[7]

DMELLO JPF, ANIMAL FEED SCI TECH, V17, P187

[8]

DMELLO JPF, 1973, 4TH EUR POULTR C LON, P331

[9]

DMELLO JPF, 1979, RECENT ADV ANIMAL NU, P1

[10] EVALUATION OF A DIET DILUTION TECHNIQUE FOR MEASURING THE RESPONSE OF BROILER-CHICKENS TO INCREASING CONCENTRATIONS OF LYSINE [J].

GOUS, RM ;

MORRIS, TR .

BRITISH POULTRY SCIENCE, 1985, 26 (02) :147-161