SENSITIVE METHOD FOR THE RAPID-DETERMINATION OF PHYTATE IN CEREALS AND CEREAL PRODUCTS

被引：795

作者：

HAUG, W ^{[1
]}

LANTZSCH, HJ ^{[1
]}

机构：

[1] UNIV HOHENHEIM, INST TIERERNAHRUNG 450, D-7000 STUTTGART 70, FED REP GER

来源：

关键词：

D O I：

10.1002/jsfa.2740341217

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1423 / 1426

页数：4

共 8 条

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[J]. BIOCHEMICAL JOURNAL, 1935, 29 : 151 - 156
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