CHEMICAL INTERFERENCES IN DETERMINATION OF MANGANESE IN PLANT MATERIAL BY ATOMIC-ABSORPTION SPECTROSCOPY

被引：11

作者：

BRADFIELD, EG ^{[1
]}

机构：

[1] UNIV BRISTOL, DEPT AGR & HORTICUL, LONG ASHTON RES STN, BRISTOL BS18 9AF, ENGLAND

来源：

ANALYST | 1974年 / 99卷 / 1180期

关键词：

D O I：

10.1039/an9749900403

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

收藏

页码：403 / 407

页数：5

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[2] ALLAN JE, 1959, SPECTROCHIM ACTA, V10, P800
[3] BAKER CA, 1961, AERER4390 UK AT EN A
[4] LEAF ANALYSIS AS A GUIDE TO NUTRITION OF FRUIT CROPS .6. DETERMINATION OF MAGNESIUM ZINC AND COPPER BY ATOMIC ABSORPTION SPECTROSCOPY
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[5] LEAF ANALYSIS AS GUIDE TO NUTRITION OF FRUIT CROPS .4. SCHEME FOR RAPID DETERMINATION OF COPPER IRON MAGANESE + ZINC IN PLANT MATERIAL
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1964, 15 (07) : 469 - &
[6] BUCHANAN JR, 1964, ATOM ABSORPTION NEWS, P1
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[8] ATOMIC-FLUORESCENCE CHARACTERISTICS AND ANALYTICAL DETERMINATION OF MANGANESE IN AN AIR-ACETYLENE FLAME
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