CHARACTERIZATION OF MAJOR CAROTENOIDS IN WATER CONVOLVULUS (IPOMOEA-AQUATICA) BY OPEN-COLUMN, THIN-LAYER AND HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY

被引:29
作者
CHEN, BH
YANG, SH
HAN, LH
机构
[1] Department of Nutrition and Food Sciences, Fu Jen University, Taipei
来源
JOURNAL OF CHROMATOGRAPHY | 1991年 / 543卷 / 01期
关键词
D O I
10.1016/S0021-9673(01)95763-2
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The major carotenoids present in water convolvulus (Ipomoea aquatica) were characterized by open-column chromatography, thin-layer chromatography (TLC), and high-performance liquid chromatography (HPLC). A 1:1 mixture of activated magnesium oxide and diatomaceous earth was used as the major adsorbent to separate carotenes, monohydroxy, dihydroxy and polyoxy pigments by open-column chromatography. Carotenes and cryptoxanthin were eluted with hexane-acetone at 96:4 and 90:10, respectively. Lutein, violaxanthin and neoxanthin were eluted with hexane-acetone-methanol at 85:15:0.2, 85:15:0.2 and 85:15:1.5, respectively. The elution sequence of lutein and violaxanthin was dependent on the amount of methanol present. A lutein band containing lutein and lutein epoxide was further separated by TLC. An HPLC isocratic solvent system of acetonitrile-methanol-ethyl acetate (75:15:10) was found to be appropriate for determining the reproducibility of retention time with respect to separated bands obtained by open-column chromatography. Each band was identified by comparing the absorption spectra and retention time with reference standards. The major carotenoids present in water convolvulus were beta-carotene, lutein, lutein epoxide, violaxanthin and neoxanthin. The amount of each major carotenoid was also determined.
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页码:147 / 155
页数:9
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