QUALITY AND NUTRITIONAL CHANGES IN FROZEN BREADED SHRIMP STORED IN WHOLESALE AND RETAIL FREEZERS

被引：3

作者：

GATES, KW

EUDALY, JG

PARKER, AH

PITTMAN, LA

机构：

来源：

关键词：

D O I：

10.1111/j.1365-2621.1985.tb12965.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：853 / &

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[3]

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[4]

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[5]

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WILLIAMS, SK ;

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[10]

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