STUDIES OF MINERAL RESERVES IN PEA (PISUM-SATIVUM) COTYLEDONS USING LOW-WATER-CONTENT PROCEDURES

被引：50

作者：

LOTT, JNA ^{[1
]}

GOODCHILD, DJ ^{[1
]}

CRAIG, S ^{[1
]}

机构：

[1] CSIRO, DIV PLANT IND, CANBERRA, ACT 2601, AUSTRALIA

来源：

AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY | 1984年 / 11卷 / 06期

关键词：

D O I：

10.1071/PP9840459

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：459 / 469

页数：11

共 32 条

[1] MOBILIZATION OF STORAGE PROTEINS OF SEEDS [J].

ASHTON, FM .

ANNUAL REVIEW OF PLANT PHYSIOLOGY AND PLANT MOLECULAR BIOLOGY, 1976, 27 :95-117

[2] PHYTIC ACID - ANALYTICAL INVESTIGATION [J].

BROWN, EC ;

HEIT, ML ;

RYAN, DE .

CANADIAN JOURNAL OF CHEMISTRY, 1961, 39 (06) :1290-+

[3] MANGANESE AND IRON IN GLOBOID CRYSTALS OF PROTEIN BODIES FROM AVENA AND CASUARINA [J].

BUTTROSE, MS .

AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY, 1978, 5 (05) :631-639

[4] ENERGY DISPERSIVE-X-RAY ANALYSIS OF FIELD PEAS WITH DIFFERENT COOKING QUALITY [J].

CHONG, J ;

ALIKHAN, ST ;

CHUBEY, BB ;

GUBBELS, GH .

CANADIAN JOURNAL OF PLANT SCIENCE, 1983, 63 (04) :1071-1074

[5]

CRAIG S, 1984, PROTOPLASMA

[6] INTERACTION BETWEEN PHYTIC ACID AND DIVALENT CATIONS DURING COOKING OF DRIED PEAS [J].

CREAN, DEC ;

HAISMAN, DR .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1963, 14 (11) :824-+

[7] ULTRASTRUCTURAL-LOCALIZATION OF CALCIUM, BY ELECTRON-PROBE X-RAY-MICROANALYSIS, IN THE SMALL-INTESTINE OF SUCKLING RATS [J].

DINSDALE, D .

TISSUE & CELL, 1983, 15 (03) :417-428

[8] MOVEMENT OF CALCIUM IN GERMINATING PEA SEEDS [J].

FERGUSON, IB ;

BOLLARD, EG .

ANNALS OF BOTANY, 1976, 40 (169) :1047-1055

[9]

Fowler H. D., 1956, J SCI FOOD AGR, V7, P381

[10]

GABARA B, 1974, Acta Societatis Botanicorum Poloniae, V43, P283, DOI 10.5586/asbp.1974.027

← 1 2 3 4 →