PROTEIN LIGAND INTERACTION - A CALORIMETRIC STUDY OF THE INTERACTION OF OLIGOSACCHARIDES AND HEN OVALBUMIN GLYCOPEPTIDES WITH CONCANAVALIN-A

被引：20

作者：

AMBROSINO, R

BARONE, G

CASTRONUOVO, G

CECCARINI, C

CULTRERA, O

ELIA, V

机构：

[1] UNIV FEDERICO 2 NAPLES,DEPT CHEM,VIA MEZZOCANNONE 4,I-80134 NAPLES,ITALY

[2] SCLAVO RES LABS,SIENA,ITALY

来源：

BIOCHEMISTRY | 1987年 / 26卷 / 13期

关键词：

D O I：

10.1021/bi00387a034

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：3971 / 3975

页数：5

相关论文

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