EMERGING TECHNOLOGY FOR FERMENTING D-XYLOSE

被引：104

作者：

JEFFRIES, TW

机构：

来源：

TRENDS IN BIOTECHNOLOGY | 1985年 / 3卷 / 08期

关键词：

D O I：

10.1016/0167-7799(85)90048-4

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：208 / 212

页数：5

共 60 条

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[49] CONVERSION OF D-XYLOSE INTO ETHANOL BY THE YEAST PACHYSOLEN-TANNOPHILUS [J].

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