EFFECTS OF GAMMA-IRRADIATION ON PROTEINS AND FATTY-ACIDS OF SOYBEAN

[1] ON MECHANISM OF RADIATION-INDUCED INACTIVATION OF LYSOZYME IN DILUTE AQUEOUS SOLUTION [J]. INTERNATIONAL JOURNAL OF RADIATION BIOLOGY AND RELATED STUDIES IN PHYSICS CHEMISTRY AND MEDICINE, 1969, 16 (04): : 333 - &

[2] COMPARISON OF SOME DIRECT AND INDIRECT EFFECTS OF IONIZING RADIATIONS IN PROTEIN [J]. NATURE, 1956, 178 (4538) : 846 - 849

[3] BERGER G, 1969, STARKE, V21, P205

[4] BUNDY HF, 1963, J ANAL BIOCH, V3, P431

[5] RADIOLYSIS OF CARBOHYDRATES AND OF CARBOHYDRATE-CONTAINING FOODSTUFFS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (01) : 15 - 20

[6] DIEHL JF, 1973, SCIENCE, V180, P215

[7] HAFEZ YS, 1985, J FOOD SCI, V50, P415, DOI 10.1111/j.1365-2621.1985.tb13415.x

[8] INGRAM M, 1959, P INT C PRESERVATION, P161

[9] KAKADE EA, 1969, CEREAL CHEM, V46, P518

[10] KINSELLA JE, 1977, J AM OIL CHEM SOC, V54, P422

[1] ON MECHANISM OF RADIATION-INDUCED INACTIVATION OF LYSOZYME IN DILUTE AQUEOUS SOLUTION [J]. INTERNATIONAL JOURNAL OF RADIATION BIOLOGY AND RELATED STUDIES IN PHYSICS CHEMISTRY AND MEDICINE, 1969, 16 (04): : 333 - &

[2] COMPARISON OF SOME DIRECT AND INDIRECT EFFECTS OF IONIZING RADIATIONS IN PROTEIN [J]. NATURE, 1956, 178 (4538) : 846 - 849

[3] BERGER G, 1969, STARKE, V21, P205

[4] BUNDY HF, 1963, J ANAL BIOCH, V3, P431

[5] RADIOLYSIS OF CARBOHYDRATES AND OF CARBOHYDRATE-CONTAINING FOODSTUFFS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (01) : 15 - 20

[6] DIEHL JF, 1973, SCIENCE, V180, P215

[7] HAFEZ YS, 1985, J FOOD SCI, V50, P415, DOI 10.1111/j.1365-2621.1985.tb13415.x

[8] INGRAM M, 1959, P INT C PRESERVATION, P161

[9] KAKADE EA, 1969, CEREAL CHEM, V46, P518

[10] KINSELLA JE, 1977, J AM OIL CHEM SOC, V54, P422